In the mood for Italian food!
We should find a Mexican joint next, eh, members? *wink wink*
We had: Pasta & tiramisu.
Where: Pizza Uno!
No. 12, Persiaran Zaaba
Taman Tun Dr Ismail, KL.
Garlic prawn with spirali… Prawn Face had to order this because there are prawns in the pasta!!!!
Aglio olio spaghetti with sauteed mushrooms. Someone volunteered to be Mushroom Face after this!! Hahahaha…
And tiramisu for dessert… mmmmmmm.
Took a bite out of the tiramisu… *chomp!*
Dinner tonight and 2 new recruits to the club!
Big welcome to HY and CN.
We had: All you can eat Japanese buffet for RM 48.80 +
Where: Maiu Japanese Buffet
G-3A The Place, Jalan PJU 8/5D, Damansara Perdana
Petaling Jaya, Selangor.
This is the place to go if you want fresh sashimi, good service and REALLY GOOD WASABI ICE CREAM.
First round of orders.
Kani salad. President said we must eat veggies.
Salmon skin salad.
Chuka kurage (jellyfish).
Salmon hand rolls.
Soft shell crab hand rolls.
Gyuniku enoki yaki (beef with enoki mushrooms).
Maguro tempura. The dish nobody could figure out at first but later loved because it was soooooo yummy.
Tempura mori. See the PRAWNS?
Cha soba (cold).
Yasai kaki age.
Salmon head shioyaki.
Shitake on skewers.
The ice creams shot: 1 chocolate, 6 green tea, 6 wasabi.
In total, we ordered 97 items! Definitely got our money’s worth in food and company.